Ingredients
Method
Mixing the Sauce
- In a mixing bowl, combine mayonnaise, sweet pickle relish, yellow mustard, and white wine vinegar.
- Add garlic powder, onion powder, paprika, black pepper, and salt to the mixture.
- Whisk all ingredients together until smooth and well combined.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld.
Nutrition
Notes
This sauce can be stored in an airtight container in the refrigerator for up to a week.
