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Chocolate Peanut Butter Hearts

Chocolate Peanut Butter Hearts

Indulge in these decadent Chocolate Peanut Butter Hearts, a delightful combination of rich chocolate and creamy peanut butter.
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Prep Time 20 minutes
Cook Time 15 minutes
Chilling Time 1 hour
Total Time 35 minutes
Servings: 12 hearts
Course: Dessert
Cuisine: American
Calories: 140
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup dark chocolate chips
  • 1/2 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • Oil or nonstick spray for greasing molds

Equipment

  • microwave-safe bowl
  • Heart-shaped molds

Method
 

  1. Melt the dark chocolate chips in a microwave-safe bowl in short bursts until smooth.
  2. Lightly grease heart-shaped molds with oil or nonstick spray.
  3. Pour melted chocolate into each mold, coating the sides well, and chill for 10-15 minutes until set.
  4. In a bowl, mix peanut butter, powdered sugar, and vanilla extract until creamy.
  5. Fill hardened chocolate molds with the peanut butter mixture and top with more melted chocolate.
  6. Chill for another hour until fully set, then serve at room temperature.

Nutrition

Serving: 1heartCalories: 140kcalCarbohydrates: 14gProtein: 3gFat: 9g

Notes

These treats are perfect for any occasion and can be customized with different chocolates or mix-ins for added flair.

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