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Delicious Cake Pops Recipe: Easy Step-by-Step Guide for Everyone

Delicious Cake Pops Recipe: Easy Step-by-Step Guide for Everyone

This Delicious Cake Pops Recipe: Easy Step-by-Step Guide for Everyone creates delightful bite-sized treats perfect for any occasion.
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Prep Time 1 hour
Cook Time 2 hours
Total Time 3 hours
Servings: 40 cake pops
Course: Dessert
Cuisine: American
Calories: 166
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 box vanilla or white cake mix (for one 8 inch cake)
  • ¼ cup unflavoured vegetable oil 52g
  • ½ cup unsalted butter 113g
  • 1 cup icing sugar 120g
  • 1 tsp vanilla essence/extract
  • 1 tsp milk
  • 3½ cups chocolate/candy melts
  • 40 sticks cake pop sticks
  • 1 pack sprinkles

Equipment

  • 8 inch cake pan
  • Baking sheet
  • Large bowl
  • microwave-safe bowl
  • spatula

Method
 

  1. Prepare the cake mix according to package instructions and bake in an 8 inch/20cm pan.
  2. Once cooled, crumble the cake into a large bowl.
  3. Mix in the vegetable oil, unsalted butter, icing sugar, vanilla essence/extract, and milk until well combined.
  4. Shape the mixture into small balls and place on a baking sheet.
  5. Melt the chocolate/candy melts according to package instructions.
  6. Dip the end of each cake pop stick into the melted chocolate and insert into the cake balls.
  7. Once all sticks are inserted, refrigerate the cake pops until firm.
  8. Dip each cake pop into the melted chocolate to coat completely and place back on the baking sheet.
  9. Decorate with sprinkles before the chocolate sets.

Nutrition

Serving: 1cake popCalories: 166kcalCarbohydrates: 25gProtein: 1gFat: 9g

Notes

These cake pops are great for customization with various cake mixes and flavor extracts. Store in an airtight container for freshness.

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