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Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Garlic Sauce

Delicious Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Garlic Sauce

This Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Garlic Sauce is a vibrant dish that combines fresh flavors, perfect for any occasion.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 2 bowls
Course: Dinner
Cuisine: Mexican
Calories: 550

Ingredients
  

Shrimp and Seasoning
  • 1 lb large shrimp peeled and deveined
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper optional
Corn Salsa
  • 1 cup frozen corn
  • 1/2 cup red onion diced
  • 1/4 cup cilantro chopped
  • 1 jalapeño seeded and minced, optional
  • 1 lime lime juice
  • Salt to taste
Creamy Garlic Sauce
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon cilantro chopped
  • 1 tablespoon lemon juice
  • 1 clove garlic minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
Bowl Assembly
  • 1 medium avocado sliced or mashed
  • sesame seeds for garnish
  • green onions chopped, for garnish

Equipment

  • grill
  • Mixing bowls
  • measuring spoons
  • Knife
  • Cutting Board

Method
 

Shrimp Preparation
  1. Preheat grill to medium-high heat.
  2. In a bowl, combine shrimp, olive oil, paprika, garlic powder, salt, black pepper, and cayenne pepper (if using).
  3. Grill the shrimp for about 2-3 minutes per side until cooked through.
Corn Salsa Preparation
  1. In another bowl, mix corn, red onion, cilantro, jalapeño (if using), lime juice, and salt to create corn salsa.
Creamy Garlic Sauce Preparation
  1. In a small bowl, mix together mayonnaise, sour cream, cilantro, lemon juice, minced garlic, salt, and black pepper to create sauce.
Assembling the Bowl
  1. Assemble the bowls by placing shrimp, corn salsa, and avocado on top. Drizzle with creamy garlic sauce.
  2. Garnish with sesame seeds and green onions.

Nutrition

Serving: 1bowlCalories: 550kcalCarbohydrates: 30gProtein: 35gFat: 30g

Notes

This dish is perfect for meal prep, quick weeknight dinners, or special occasions. Feel free to get creative with substitutions and variations.

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