Ingredients
Equipment
Method
- Gather your ingredients and ensure the cream cheese is softened.
- In a large mixing bowl, blend the cream cheese and sour cream using a hand mixer until smooth.
- Stir in the cheddar cheese, green onions, bacon bits, and seasoning salt until well combined.
- Cover and chill in the refrigerator for at least 1 hour to allow flavors to meld.
- Serve with chips or fresh veggies and enjoy!
Nutrition
Notes
Feel free to customize the dip with your favorite herbs or spicy elements. Store in an airtight container for up to five days.
