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Deliciously Simple Roasted Broccoli Recipe in 20 Minutes

Deliciously Simple Roasted Broccoli Recipe in 20 Minutes

A quick and flavorful roasted broccoli recipe that elevates a simple vegetable into a crispy, golden masterpiece in just 20 minutes.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Side Dishes
Cuisine: American
Calories: 154
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Vegetables
  • 1.5 pounds broccoli
Seasonings
  • 3 Tbsp olive oil
  • 3 cloves garlic
  • 0.5 tsp fine sea salt
  • 0.25 tsp pepper
  • 2 Tbsp freshly grated parmesan optional

Equipment

  • Baking sheet
  • Parchment paper
  • Oven

Method
 

Cooking Steps
  1. Preheat the oven to 425°F and line a baking sheet with parchment paper.
  2. On the prepared baking sheet, toss the broccoli florets with the olive oil, garlic, salt, and pepper.
  3. Spread the broccoli in a single layer and roast in the oven until the edges are golden and lightly browned and the stems are crisp-tender, about 14-18 minutes.
  4. Sprinkle with freshly grated parmesan if using and serve right away.

Nutrition

Serving: 1servingCalories: 154kcalCarbohydrates: 12gProtein: 5gFat: 11g

Notes

Customization options include swapping olive oil for different oils or adding spices to enhance flavors.

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