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–+ servings
Double Cheese Onion Dip

Double Cheese Onion Dip

This irresistible Double Cheese Onion Dip is creamy, cheesy, and perfect for any gathering!
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 265
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Creamy Cheese Base
  • 8 oz cream cheese softened
  • 1 cup sour cream
  • 1 cup shredded sharp cheddar cheese
  • 1 cup shredded mozzarella cheese
Flavor Additions
  • 1 medium yellow onion chopped
  • 2 tsp garlic powder
  • 2 tbsp olive oil
Garnish
  • Chives or green onions for garnish

Equipment

  • Skillet
  • Mixing Bowl
  • Oven-safe dish

Method
 

Cooking Steps
  1. Preheat oven to 350°F (175°C).
  2. Heat olive oil in a skillet over medium heat. Sauté chopped onion until golden brown (about 5-7 minutes).
  3. In a mixing bowl, blend softened cream cheese and sour cream until smooth. Stir in cheddar cheese, mozzarella cheese, garlic powder, and sautéed onions.
  4. Transfer mixture to an oven-safe dish; spread evenly.
  5. Bake for 25-30 minutes until bubbly and golden on top.
  6. Remove from oven and garnish with chives or green onions before serving.

Nutrition

Serving: 1servingCalories: 265kcalCarbohydrates: 6gProtein: 10gFat: 21g

Notes

Feel free to customize by adding jalapeños for heat or other cheeses for different flavors.

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