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–+ servings
Easter Bunny Pancake Skillet (One Pan)

Easter Bunny Pancake Skillet

This Easter Bunny Pancake Skillet is a fun and delicious treat perfect for brunch, packed with flavor and vibrant colors.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Breakfast
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup all-purpose flour
  • 2 tbsp sugar
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 1 cup milk (or non-dairy alternative)
  • 1 large egg
  • 2 tbsp melted butter
  • 1 tsp vanilla extract
  • 1 cup fresh strawberries (sliced)
  • 1 cup blueberries
  • 1 cup whipped cream for serving
  • 1 tbsp powdered sugar for dusting

Equipment

  • Skillet

Method
 

  1. In a large bowl, mix together flour, sugar, baking powder, and salt.
  2. In another bowl, whisk together milk, egg, melted butter, and vanilla extract.
  3. Combine the wet ingredients with the dry ingredients until just mixed.
  4. Preheat a skillet over medium heat and lightly grease it.
  5. Pour the batter into the skillet and shape it into a bunny design.
  6. Cook until bubbles form on the surface, then flip and cook the other side until golden brown.
  7. Remove from heat and top with sliced strawberries, blueberries, whipped cream, and dust with powdered sugar.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 50gProtein: 8gFat: 12g

Notes

Customize with different fruits or toppings for added variety.

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