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Easy Air Fryer Salmon

Easy Air Fryer Salmon

This Easy Air Fryer Salmon recipe is a quick, tasty meal ready in just 15 minutes, perfect for any occasion.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 fillets
Course: Dinner
Cuisine: American
Calories: 367
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 fillets Salmon (6 oz each)
  • 2 tsp Olive Oil
  • 1 tbsp Fresh Lemon Juice
  • 1 tsp Garlic Powder
  • ½ tsp Salt
  • ¼ tsp Black Pepper
  • Fresh Parsley for garnish

Equipment

  • Air Fryer

Method
 

  1. Preheat your air fryer to 400°F (200°C).
  2. Pat the salmon fillets dry with paper towels to remove excess moisture.
  3. In a bowl, mix olive oil, lemon juice, garlic powder, salt, and pepper. Coat each fillet evenly with the mixture.
  4. Place the seasoned salmon in the air fryer basket in a single layer.
  5. Cook for 8-10 minutes until the salmon flakes easily with a fork.
  6. Garnish with fresh parsley and serve immediately.

Nutrition

Serving: 1filletCalories: 367kcalProtein: 38gFat: 22g

Notes

Store any leftover salmon in an airtight container in the refrigerator for up to three days. Reheat in the air fryer at 350°F for about 5 minutes to maintain texture.

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