Ingredients
Method
Preparation
- In a large pot, melt the butter over low heat.
- Add the marshmallows and stir until completely melted and smooth.
- Remove from heat and quickly stir in the Fruity Pebbles until evenly coated.
- Press the mixture into a greased 9x9 inch baking dish.
- Allow to cool for at least 30 minutes before cutting into squares.
Nutrition
Notes
For extra fun, you can add sprinkles or chocolate chips to the mixture before pressing it into the baking dish.
