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–+ servings

Homemade BBQ Sauce Easy

A quick and simple recipe for a delicious homemade BBQ sauce that enhances any grilled dish.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: condiment, Sauce
Cuisine: American
Calories: 50
Ingredients Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 1 cup ketchup
  • 1/4 cup apple cider vinegar
  • 1/4 cup brown sugar packed
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon mustard yellow or Dijon
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt

Method
 

Prepare the Sauce
  1. In a saucepan, combine ketchup, apple cider vinegar, brown sugar, Worcestershire sauce, and mustard.
  2. Whisk the ingredients together until smooth.
  3. Add smoked paprika, garlic powder, onion powder, black pepper, and salt to the mixture.
  4. Stir well to combine all ingredients.
  5. Bring the sauce to a simmer over medium heat, stirring occasionally.
  6. Reduce heat to low and let it cook for about 20 minutes, allowing the flavors to meld.
  7. Remove from heat and let cool before using or storing.

Nutrition

Serving: 1servingCalories: 50kcalCarbohydrates: 13gSodium: 200mgPotassium: 50mgSugar: 10g

Notes

This BBQ sauce can be stored in an airtight container in the refrigerator for up to two weeks.

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