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–+ servings
Homemade Chocolate Fondue

Homemade Chocolate Fondue

Indulge in this rich, creamy Homemade Chocolate Fondue that's perfect for interactive dessert moments.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 290
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup dark chocolate chips
  • 1/2 cup heavy cream
  • 1 tsp vanilla extract
  • pinch of salt

Equipment

  • Saucepan
  • Wooden Spoon

Method
 

  1. Gather all ingredients for smooth preparation.
  2. In a saucepan over medium heat, warm the heavy cream until it simmers.
  3. Remove from heat, add dark chocolate chips, and let sit for 2 minutes to melt.
  4. Stir until smooth; return to low heat if needed.
  5. Mix in vanilla extract and salt.
  6. Serve immediately with fresh fruits, marshmallows, or pretzels for dipping.

Nutrition

Serving: 1servingCalories: 290kcalCarbohydrates: 27gProtein: 3gFat: 19g

Notes

Feel free to customize your fondue by using different types of chocolate and flavorings.

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